KOSEKI, P.M.VILLAVICENCIO, A.L.C.H.BRITO, M.S.NAHME, L.C.SEBASTIAO, K.I.RELA, P.R.MURADIAN, L.B.A.MANCINI FILHO, J.FREITAS, P.C.D.SADAT, T.EHLERMANN, D.MILLER, A.2014-11-172014-11-182015-04-022014-11-172014-11-182015-04-02KOSEKI, P.M.; VILLAVICENCIO, A.L.C.H.; BRITO, M.S.; NAHME, L.C.; SEBASTIAO, K.I.; RELA, P.R.; MURADIAN, L.B.A.; MANCINI FILHO, J.; FREITAS, P.C.D. Effects of irradiation in medicinal and eatable herbs. In: SADAT, T. (ed.); EHLERMANN, D. (ed.); MILLER, A. (ed.). In: INTERNATIONAL MEETING ON RADIATION PROCESSING, 12th, Mar. 25-30, 2001, Avignon, France. <b>Proceedings...</b> p. 681-684. Disponível em: http://repositorio.ipen.br/handle/123456789/16361.http://repositorio.ipen.br/handle/123456789/16361681-684openAccessmedicinal plantsherbsfoodirradiationgamma radiationcobalt 60carotenoidsessential oilsflavonoidsEffects of irradiation in medicinal and eatable herbsTexto completo de eventohttps://orcid.org/0000-0001-6199-7877