LACROIX, M.LE, T.C.OUATTARA, B.YU, H.LETENDRE, M.SABATO, S.F.MATEESCU, M.A.PATTERSON, G.SADAT, T.EHLERMANN, D.MILLER, A.2014-11-172014-11-182015-04-022014-11-172014-11-182015-04-02LACROIX, M.; LE, T.C.; OUATTARA, B.; YU, H.; LETENDRE, M.; SABATO, S.F.; MATEESCU, M.A.; PATTERSON, G. Use of gamma-irradiation to produce films from whey, casein and soya proteins: structure and functionals characteristics. In: SADAT, T. (ed.); EHLERMANN, D. (ed.); MILLER, A. (ed.). In: INTERNATIONAL MEETING ON RADIATION PROCESSING, 12th, Mar. 25-30, 2001, Avignon, France. <b>Proceedings...</b> p. 827-832. DisponÃvel em: http://repositorio.ipen.br/handle/123456789/16366.http://repositorio.ipen.br/handle/123456789/16366827-832openAccessgamma radiationcobalt 60irradiationproteinswheycaseinsoybeansfilmscross-linkingstructural chemical analysismechanical propertiesUse of gamma-irradiation to produce films from whey, casein and soya proteins: structure and functionals characteristicsTexto completo de evento