VILLAVICENCIO, A.L.C.H.ARAUJO, M.M.SILVA, P.V.FANARO, G.B.2015-11-192015-11-19VILLAVICENCIO, A.L.C.H.; ARAUJO, M.M.; SILVA, P.V.; FANARO, G.B. Advances of E-beam processing for food preservation in Brazil. In: INTERNATIONAL TOPICAL MEETING ON NUCLEAR RESEARCH APPLICATIONS AND UTILIZATION OF ACCELERATORS, May 4-8, 2009, Vienna, Austria. <b>Abstract...</b> DisponÃvel em: http://repositorio.ipen.br/handle/123456789/25254.http://repositorio.ipen.br/handle/123456789/25254openAccessacceleratorsbrazilelectron beamsfood chainsfood industryfood processingirradiationmicroorganismspreservationripeningsproutingstorage lifeionizing radiationsAdvances of E-beam processing for food preservation in BrazilResumo de eventos cientÃficoshttps://orcid.org/0000-0001-6199-7877