FANARO, G.B.DUARTE, R.C.ARAUJO, M.M.PURGATTO, E.VILLAVICENCIO, A.L.C.H.2014-07-152014-07-302014-07-152014-07-302011FANARO, G.B.; DUARTE, R.C.; ARAUJO, M.M.; PURGATTO, E.; VILLAVICENCIO, A.L.C.H. Evaluation of 'gamma'-radiation on green tea odor volatiles. <b>Radiation Physics and Chemistry</b>, v. 80, n. 1, p. 85-88, 2011. DisponÃvel em: http://repositorio.ipen.br/handle/123456789/4503.0969-806Xhttp://repositorio.ipen.br/handle/123456789/450385-88openAccesstea leavesodororganic compoundsvolatile matterfood processinggamma radiationradiation effectsEvaluation of 'gamma'-radiation on green tea odor volatilesArtigo de periódico180https://orcid.org/0000-0001-6199-7877