FAVARO, D.I.T.HUI, M.L.T.COZZOLINO, S.M.F.MAIHARA, V.A.ARMELIN, M.J.A.VASCONCELLOS, M.B.A.YUYAMA, L.K.O.BOAVENTURA, G.T.TRAMONTE, V.L.G.2014-07-312014-07-312014-07-312014-07-311997FAVARO, D.I.T.; HUI, M.L.T.; COZZOLINO, S.M.F.; MAIHARA, V.A.; ARMELIN, M.J.A.; VASCONCELLOS, M.B.A.; YUYAMA, L.K.O.; BOAVENTURA, G.T.; TRAMONTE, V.L.G. Determination of various nutrients and toxic elements in different brazilian regional diets by neutron activation analysis. <b>Journal of Trace Elements in Medicine and Biology</b>, v. 11, p. 129-136, 1997. Disponível em: http://repositorio.ipen.br/handle/123456789/7089.0946-672Xhttp://repositorio.ipen.br/handle/123456789/7089129-136openAccessdietfoodbrazilneutron activation analysismulti-element analysisnutrientssemimetalstransition elementselementstrace amountsseparation processesArtigo de periódico11