FANARO, GUSTAVODUARTE, RENATOCOSTA, HERBERTSANTILLO, AMANDAPURGATTO, EDUARDOVILLAVICENCIO, ANNA L.2014-11-192014-11-192015-04-012014-11-192014-11-192015-04-01FANARO, GUSTAVO; DUARTE, RENATO; COSTA, HERBERT; SANTILLO, AMANDA; PURGATTO, EDUARDO; VILLAVICENCIO, ANNA L. Evaluation of 'gamma'-radiation on oolong TEA odor volatiles. In: INTERNATIONAL MEETING ON RADIATION PROCESSING, June 13-16, 2011, Montreal, Canada. <b>Abstract...</b> Disponível em: http://repositorio.ipen.br/handle/123456789/20195.http://repositorio.ipen.br/handle/123456789/20195openAccessbeveragesevaluationfood processinggamma radiationgas chromatographyirradiationmass spectroscopyodororganic compoundsradiation dosesvolatilityEvaluation of 'gamma'-radiation on oolong TEA odor volatilesResumo de eventos científicos