Microbiological analysis of peach palm in natura submitted to sup(60)CO radiation

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dc.contributor.authorSILVA, PRISCILA V.pt_BR
dc.contributor.authorARAUJO, MICHEL M.pt_BR
dc.contributor.authorNUNES, THAISE C.F.pt_BR
dc.contributor.authorCOSTA, HELBERT S.F.pt_BR
dc.contributor.authorHOJEIJE, KHALIL Y.pt_BR
dc.contributor.authorVILLAVICENCIO, ANNA L.C.H.pt_BR
dc.coverageInternacionalpt_BR
dc.creator.eventoINTERNATIONAL NUCLEAR ATLANTIC CONFERENCE; MEETING ON NUCLEAR APPLICATIONS, 9th; MEETING ON REACTOR PHYSICS AND THERMAL HYDRAULICS, 16th; MEETING ON NUCLEAR INDUSTRY, 1stpt_BR
dc.date.accessioned2014-11-17T18:19:28Zpt_BR
dc.date.accessioned2014-11-18T18:26:00Zpt_BR
dc.date.accessioned2015-04-02T05:56:37Z
dc.date.available2014-11-17T18:19:28Zpt_BR
dc.date.available2014-11-18T18:26:00Zpt_BR
dc.date.available2015-04-02T05:56:37Z
dc.date.eventoSeptember 27 - October 2, 2009pt_BR
dc.description.abstractThe palm tree (Bactris gasipaes Kunth) is a species with high potential benefits, because of the nutritional value of its fruits that could be used both in human and animals feeding and mainly for peach palm extraction. It represents a great source of dietary fiber and a moderate source of magnesium and iron. Food irradiation is a worldwide technology that aims to improve the product quality, in order to eliminate diverse microorganisms that can spoil the food. Radiation processing, in the recommended doses, causes very few chemical alterations and nutritional losses in foods, being considered insignificant and/or similar to other food treatments. The objective of this study was to evaluate the effect of irradiation on microbiological counts of mesophilic aerobic in the peach palm in natura. Samples were irradiated with 1.0 and 1.5kGy using a 60Co multipurpose irradiator. Radiation treatment appeared to be a useful alternative to reduce microbial contamination in the samples analyzed.
dc.event.siglaINAC; ENAN; ENFIR; ENINpt_BR
dc.identifier.citationSILVA, PRISCILA V.; ARAUJO, MICHEL M.; NUNES, THAISE C.F.; COSTA, HELBERT S.F.; HOJEIJE, KHALIL Y.; VILLAVICENCIO, ANNA L.C.H. Microbiological analysis of peach palm in natura submitted to sup(60)CO radiation. In: INTERNATIONAL NUCLEAR ATLANTIC CONFERENCE; MEETING ON NUCLEAR APPLICATIONS, 9th; MEETING ON REACTOR PHYSICS AND THERMAL HYDRAULICS, 16th; MEETING ON NUCLEAR INDUSTRY, 1st, September 27 - October 2, 2009, Rio de Janeiro, RJ. <b>Proceedings...</b> Disponível em: http://repositorio.ipen.br/handle/123456789/16564.
dc.identifier.orcidhttps://orcid.org/0000-0001-6199-7877
dc.identifier.urihttp://repositorio.ipen.br/handle/123456789/16564pt_BR
dc.local.eventoRio de Janeiro, RJpt_BR
dc.publisherSao Paulo: ABEN, 2009pt_BR
dc.rightsopenAccesspt_BR
dc.subjectcobalt 60pt_BR
dc.subjectdose ratespt_BR
dc.subjectexperimental datapt_BR
dc.subjectfood processingpt_BR
dc.subjectgamma radiationpt_BR
dc.subjectlow dose irradiationpt_BR
dc.subjectmicroorganismspt_BR
dc.subjectpeachespt_BR
dc.subjectradiation dosespt_BR
dc.subjectradiodisinfestationpt_BR
dc.subjectradiopreservationpt_BR
dc.subjecttime dependencept_BR
dc.titleMicrobiological analysis of peach palm in natura submitted to sup(60)CO radiationpt_BR
dc.typeTexto completo de eventopt_BR
dspace.entity.typePublication
ipen.autorTHAISE CRISTINE FERNANDES NUNES
ipen.autorANNA LUCIA CASANAS HAASIS VILLAVICENCIO
ipen.autorHELBERT SANCHES FRANCO COSTA
ipen.autorMICHEL MOZEIKA ARAUJO
ipen.autorPRISCILA VIEIRA DA SILVA
ipen.codigoautor6593
ipen.codigoautor1372
ipen.codigoautor8634
ipen.codigoautor3147
ipen.codigoautor4011
ipen.contributor.ipenauthorTHAISE CRISTINE FERNANDES NUNES
ipen.contributor.ipenauthorANNA LUCIA CASANAS HAASIS VILLAVICENCIO
ipen.contributor.ipenauthorHELBERT SANCHES FRANCO COSTA
ipen.contributor.ipenauthorMICHEL MOZEIKA ARAUJO
ipen.contributor.ipenauthorPRISCILA VIEIRA DA SILVA
ipen.date.recebimento09-10pt_BR
ipen.event.datapadronizada2009pt_BR
ipen.identifier.ipendoc15149pt_BR
ipen.notas.internasProceedingspt_BR
ipen.type.genreArtigo
relation.isAuthorOfPublication47094fe0-a68c-4f34-b1cf-94dbf27418c0
relation.isAuthorOfPublication8ce58b2f-23cf-45b5-a8c4-0fb067965096
relation.isAuthorOfPublication1e37a99d-9cb0-4e9e-99ed-221f8d5c870d
relation.isAuthorOfPublication27996659-e74d-4650-997b-898cf2209cb4
relation.isAuthorOfPublication01c409d8-1da3-4810-a36d-64dee6f4acd3
relation.isAuthorOfPublication.latestForDiscovery01c409d8-1da3-4810-a36d-64dee6f4acd3
sigepi.autor.atividadeSILVA, PRISCILA V.:4011:210:Spt_BR
sigepi.autor.atividadeARAUJO, MICHEL M.:3147:210:Npt_BR
sigepi.autor.atividadeNUNES, THAISE C.F.:6593:210:Npt_BR
sigepi.autor.atividadeCOSTA, HELBERT S.F.:8634:210:Npt_BR
sigepi.autor.atividadeVILLAVICENCIO, ANNA L.C.H.:1372:210:Npt_BR

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