Current methods for detection of irradiated foods

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dc.contributor.authorDEL MASTRO, N.L.pt_BR
dc.coverageInternacionalpt_BR
dc.creator.eventoINTERNATIONAL SYMPOSIUM NEW TRENDS IN BIOPHYSICSpt_BR
dc.date.accessioned2014-11-19T11:30:20Zpt_BR
dc.date.accessioned2014-11-19T14:02:29Zpt_BR
dc.date.accessioned2015-04-01T12:45:20Z
dc.date.available2014-11-19T11:30:20Zpt_BR
dc.date.available2014-11-19T14:02:29Zpt_BR
dc.date.available2015-04-01T12:45:20Z
dc.date.eventoSept. 23-26, 2001pt_BR
dc.event.siglaNTB,2001pt_BR
dc.format.extent45pt_BR
dc.identifier.citationDEL MASTRO, N.L. Current methods for detection of irradiated foods. In: INTERNATIONAL SYMPOSIUM NEW TRENDS IN BIOPHYSICS, Sept. 23-26, 2001, Recife, PE. <b>Abstracts...</b> p. 45. Disponível em: http://repositorio.ipen.br/handle/123456789/20791.
dc.identifier.urihttp://repositorio.ipen.br/handle/123456789/20791pt_BR
dc.local.eventoRecife, PEpt_BR
dc.rightsopenAccess
dc.subjectfoodpt_BR
dc.subjectirradiationpt_BR
dc.subjectfood processingpt_BR
dc.subjectgas chromatographypt_BR
dc.subjectmass spectroscopypt_BR
dc.subjectelectron spin resonancept_BR
dc.subjectthermoluminescencept_BR
dc.subjectelectrophoresispt_BR
dc.titleCurrent methods for detection of irradiated foodspt_BR
dc.typeResumo de eventos científicospt_BR
dspace.entity.typePublication
ipen.autorNELIDA LUCIA DEL MASTRO
ipen.codigoautor1225
ipen.contributor.ipenauthorNELIDA LUCIA DEL MASTRO
ipen.date.recebimento02-06pt_BR
ipen.event.datapadronizada2001pt_BR
ipen.identifier.ipendoc07893pt_BR
ipen.notas.internasAbstractspt_BR
ipen.type.genreResumo
relation.isAuthorOfPublication3c153344-3df9-4d73-8840-769187b0b885
relation.isAuthorOfPublication.latestForDiscovery3c153344-3df9-4d73-8840-769187b0b885
sigepi.autor.atividadeDEL MASTRO, N.L.:1225:-1:Spt_BR

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