Comparison of partial digestion procedures for determination of Ca, Cr, Cu, Fe, K, Mg, Mn, Na, P, and Zn in milk by inductively coupled plasma-optical emission spectrometry

dc.contributor.authorKIRA, C.S.pt_BR
dc.contributor.authorMAIO, F.D.pt_BR
dc.contributor.authorMAIHARA, V.A.pt_BR
dc.coverageInternacionalpt_BR
dc.date.accessioned2014-07-31T11:33:25Zpt_BR
dc.date.accessioned2014-07-31T11:54:01Z
dc.date.available2014-07-31T11:33:25Zpt_BR
dc.date.available2014-07-31T11:54:01Z
dc.date.issued2004pt_BR
dc.description.abstractA fast procedure was developed for determination of Ca, Cr, Cu, Fe, K, Mg, Mn, Na, P, and Zn in milk samples. This procedure consisted of a partial digestion with hydrochloric acid on a hot plate. The results obtained were compared with 3 other digestion procedures (dry ashing and 2 microwave digestions). All the procedures showed similar precision levels, with coefficients of variation <10% for most analyzed elements. Accuracy was evaluated by using certified reference materials, and the values obtained were within the confidence intervals for these products. The results obtained were not considered statistically different. The partial digestion on a hot plate with HCl can be very practical for laboratories with relatively large numbers of sample analyses.
dc.format.extent151-156pt_BR
dc.identifier.citationKIRA, C.S.; MAIO, F.D.; MAIHARA, V.A. Comparison of partial digestion procedures for determination of Ca, Cr, Cu, Fe, K, Mg, Mn, Na, P, and Zn in milk by inductively coupled plasma-optical emission spectrometry. <b>Journal of AOAC International</b>, v. 87, n. 1, p. 151-156, 2004. DOI: <a href="https://dx.doi.org/10.1093/jaoac/87.1.151">10.1093/jaoac/87.1.151</a>. Disponível em: http://repositorio.ipen.br/handle/123456789/7515.
dc.identifier.doi10.1093/jaoac/87.1.151
dc.identifier.fasciculo1pt_BR
dc.identifier.issn1060-3271pt_BR
dc.identifier.urihttp://repositorio.ipen.br/handle/123456789/7515pt_BR
dc.identifier.vol87pt_BR
dc.relation.ispartofJournal of AOAC Internationalpt_BR
dc.rightsclosedAccessen
dc.subjectmilkpt_BR
dc.subjectelementspt_BR
dc.subjectdigestionpt_BR
dc.subjecthydrochloric acidpt_BR
dc.subjecticp mass spectroscopypt_BR
dc.subjectoptical spectrometerspt_BR
dc.subjectmicrowave equipmentpt_BR
dc.subjectdry ashingpt_BR
dc.titleComparison of partial digestion procedures for determination of Ca, Cr, Cu, Fe, K, Mg, Mn, Na, P, and Zn in milk by inductively coupled plasma-optical emission spectrometrypt_BR
dc.typeArtigo de periódicopt_BR
dspace.entity.typePublication
ipen.autorVERA AKIKO MAIHARA
ipen.codigoautor606
ipen.contributor.ipenauthorVERA AKIKO MAIHARA
ipen.date.recebimento04-10pt_BR
ipen.identifier.fi1.147pt_BR
ipen.identifier.ipendoc09864pt_BR
ipen.identifier.iwosWoSpt_BR
ipen.range.fi0.001 - 1.499
ipen.type.genreArtigo
relation.isAuthorOfPublication564acfd8-391d-4db7-8794-ac210355d82e
relation.isAuthorOfPublication.latestForDiscovery564acfd8-391d-4db7-8794-ac210355d82e
sigepi.autor.atividadeMAIHARA, V.A.:606:7:Npt_BR

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